Single Origin Premium Coffee from the region of Antigua, Guatemala
Guatemalan Coffees typically have tasting notes indicating a full body and a rich chocolatey-cocoa flavor, and a toffee-like sweetness. Guatemalan coffees are true Central American coffees. Ours from Antigua has luscious flavors of dark chocolate, bright fruit, and butterscotch.
- Arabica
- Variety: Bourbon, Catuai, Caturra, & Typica
- Fully washed and sun dried
- Medium Roast
- Grown in volcanic soil
- At an Altitude of 1200-1616 Meters