Decaffeinated Single Origin Premium Coffee from the region of Amazonas, Peru.
This excellent and incredibly aromatic Coffee has a wonderful and enchanting aroma with hints of salted caramel and silky sweet citrus.
If this is going to be your first Cup of the day, make it this!
Possibly the best-decaffeinated Coffee in the World!
- Arabica, Organic.
- Variety: Caturra, Bourbon, Catuai, Pache, & Catimor.
- Gully washed and dried in the sun then decaffeinated using the Swiss Water Process.
- Medium Roast
- Grown in Clay minerals
- At an Altitude of 1100-1700 Meters.